Idea- and knowledge forum for artisan food. November 12th -15th an Artisan food seminar and the first Icelandic Championship in artisan food production will be held in Reykjavik Iceland.
New Nordic Food II and Matís welcomes artisan food producers and others from all the Nordic countries to take part in this event. Parallel to the championship there will be a seminar where speakers from all the Nordic countries will give valuable insights on how to support and promote local food.
Please visit the Nordic artisan food webpage.
As a part of the program a study tour and short courses will be held for artisan food producers. This is supported by the “Innovation project” under Nordbio, the Icelandic chairmanship program of the Nordic Council of Ministers.
The registration will be open until 30th of October.